8 Comments


  1. I’ve never heard of orange olive oil but it sounds like it would be fantastic with chocolate. As usual, gorgeous photos!


    • Thank you SO MUCH, Hallie. I am SO GLAD you like the photos. 🙂
      Thanks again for stopping by


  2. these are so cute! i’m interested in the orange olive oil, i’m wondering if it can be made infusing chunk of orange zest in olive oil for a bit..


    • I am pretty sure that you can do that, but I have no idea how. Thank you SO MUCH for stopping by; I am so glad you like the photos 🙂


    • OMG!!!! I am SO HAPPY you came to my blog. Thank you SO SO much for your sweet comment; it made my day for the newbie like me 🙂


  3. What a beautiful blog, and those tarts look oh so yummy!!! Love polka dots too, and I love the way yours are strewn around the site :). Your photography is awesome, you should put out a post and give us some tips on food photography :).


    • Thank YOU SO MUCH for stopping by & leaving me such a sweet comment, Loretta. 🙂 That is just very wonderful of you.

      I am flattered that you like my photographs and encouraged me to write a post about it. Though I have to tell you, my DSLR & I have just been acquainted only a couple of months ago, and I still have tons to learn. (before that, I used my iPhone 4s) My first post using DSLR was “carnivore salad.”

      If you want some photography tips, check out these 2 blogs.
      – Simply delicious
      – Two Loves Studio.

      Hope to see you again 🙂

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