12 Comments


  1. I have to go on trust with this one Pang. Based on your stunning photography I should be craving this drink and I want to! It seems so vinegary. I will ask my Chinese friend Hui if she can make me one and report back!

    • Pang

      Since you are new to it, when making this drink for the first time, try the ratio 1:2 (brown rice vinegar/apple cider vinegar) at first. If you like it, you can add more as per the recipe. 🙂

      Thank you so much for being here, as always, Johanne 🙂
      xoxo


  2. this drink looks soooo good!! it’s so grey, rainy and cold here and i wish this drink could warm us now 🙂
    the photos are so stunning pang <3

    • Pang

      Thank youuuu so so so much for your sweet words, Nora & Laura. I wish to serve you this drink, too. 🙂
      xoxo


  3. I LOVE LOVE LOVE your Asian spin on everything. And this Brown rice vinegar with apple juice is no different. I mean SERIOUSLY (!) how genius and creative is this recipe.
    I am BLOWN away! Like, BIG TIME. 😛
    Cheers to you and to these A-H-M-A-Z-I-N-G photos!!

    • Pang

      You made my day with your kindness, Aysegul. I am SO GLAD you like it. And just so you know, yours are just as AMAZING 🙂 XOXO


  4. Wow! You made the humble apple cider so much more desirable. LOVE your spin and these lovely images. I will drink it for the way it looks alone:-) Have a fantastic December and happy Holidays my friend. Can’t wait to see what gorgeousness you whip up next year.

    • Pang

      You are the sweetest!!! Thank you SO MUCH, Sonali. So glad you like it.


  5. Your photos are so so pretty and that drink not only looks so cozy and festive!

    • Pang

      Thank you SO MUCH, Kankana. SO SO SO HAPPY you like the photos. I am floored to hear that 🙂


  6. I absolutely love the idea of this drink! I have taken shots of ACV before but I have never had it in a tea form! I will be giving this a try! Gorgeous photos as usual! I really love the first tall apple photo!

    • Pang

      You are so kind. Thank you so much, Steph. 🙂
      xoxo

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